DUE TO COVID-19 RESTRICTIONS RESERVATIONS ARE REQUIRED!
TABLES RESERVED FOR DINERS ONLY
Please call: 774-552-2177 or 508-771-8423
Please ask your server for more details as many of our items can be made gluten-friendly. Split Plate Charge 2.00
Consumer Warning: Consuming raw or under-cooked meats, seafood, poultry, shellfish, or eggs could increase your risk of food-borne illness.
If you or anyone in your party has a food allergy, please inform your server before ordering.